Encyclopedia of chemical technology :
Encyclopedia of chemical technology : chocolate and cocoa to copper /
editorial board, Herman F. Mark ... [et al.] ; executive editor, Martin Grayson, associate editor, David Eckroth.
- 3d ed.
- New York : John Wiley c1979.
- 6. volume, xxiii, 869 p. : ill. ; 25 cm.
Includes bibliographies references.
0471020427
Chemistry, Technical--Encyclopedias.
Chemistry, Technical.
kemijska tehnologija.
660.0321
Includes bibliographies references.
0471020427
Chemistry, Technical--Encyclopedias.
Chemistry, Technical.
kemijska tehnologija.
660.0321