Modern food microbiology /
Jay, James M. 1927-
Modern food microbiology / James M. Jay.,Mrtin J. Loessner,David A.Golden - 7th ed. - New York : Springer, c2005. - xx, 790 p. : ill. ; 26 cm. - Food science text series .
Includes bibliographical references and index.
0387231803 0387234136
Food--Microbiology.
576.163 / JAY
Modern food microbiology / James M. Jay.,Mrtin J. Loessner,David A.Golden - 7th ed. - New York : Springer, c2005. - xx, 790 p. : ill. ; 26 cm. - Food science text series .
Includes bibliographical references and index.
0387231803 0387234136
Food--Microbiology.
576.163 / JAY