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Eating Korean in America

Ryang, Sonia,

Eating Korean in America gastronomic ethnography of authenticity / [electronic resource] : Sonia Ryang. - Honolulu : University of Hawaiʻi Press, 2015. - 1 online resource (pages cm) - Food in Asia and the Pacific .

Includes bibliographical references and index.

9780824854911 0824854918


Food habits--United States.
Cooking, Korean.


Electronic books.

TX724.5.K65 / R93 2015

641.59519