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Fermentation and biochemical engineering handbook :

Fermentation and biochemical engineering handbook : principles, process design, and equipment / edited by Henry C. Vogel and Celeste L. Todaro. - 2nd ed. - New delhi : standerd pub., c1997. - xxvii, 801 p. : ill. ; 25 cm.

Includes bibliographical references and index.

8180140644

96029055


Biochemical engineering--Handbooks, manuals, etc.
Fermentation--Handbooks, manuals, etc.

660.28449 / FER