Handbook of Analysis and Quality control for fruit and vegetable products / (Record no. 13578)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00514nam a2200169 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | sulb62900 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 130404s1977 ii b 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780074518519 |
| International Standard Book Number | 0074518518 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | BD-SySUS |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 663.6307 |
| Edition number | 22 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Ranganna, S. |
| 245 10 - TITLE STATEMENT | |
| Title | Handbook of Analysis and Quality control for fruit and vegetable products / |
| Statement of responsibility, etc. | S. Ranganna. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | India. : |
| Name of publisher, distributor, etc. | Tata McGraw Hill Higher Education. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 672 p. : |
| Other physical details | ill. ; |
| Dimensions | 26 cm. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Vegetable |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Copy number | Price effective from |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Central Library, SUST | Central Library, SUST | General Stacks | 04/04/2013 | 5 | 663.6307 RAH | 0062900 | 25/01/2023 | 15/01/2023 | 1 | 04/04/2013 |