Fundamental food microbiology / (Record no. 20207)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01376nam a22003737a 4500 |
| 001 - CONTROL NUMBER | |
| control field | sulb0065234 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | BD-SySUS |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20160211085910.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 070309s2008 flua b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2007010035 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780849375293 (alk. paper) |
| International Standard Book Number | 0849375290 (alk. paper) |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)ocm85862395 |
| System control number | (OCoLC)85862395 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DNLM/DLC |
| Transcribing agency | DLC |
| Modifying agency | BAKER |
| -- | BTCTA |
| -- | UKM |
| -- | C#P |
| -- | YDXCP |
| -- | COO |
| -- | DLC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | pcc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | QR115 |
| Item number | .R39 2008 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.001579 |
| Edition number | 22 |
| Item number | RAF |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Ray, Bibek. |
| 9 (RLIN) | 10855 |
| 245 10 - TITLE STATEMENT | |
| Title | Fundamental food microbiology / |
| Statement of responsibility, etc. | Bibek Ray, Arun Bhunia. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 4th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Boca Raton : |
| Name of publisher, distributor, etc. | CRC Press, |
| Date of publication, distribution, etc. | c2008. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 492 p. : |
| Other physical details | ill. ; |
| Dimensions | 26 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | Microbiology. |
| 9 (RLIN) | 10856 |
| Topical term or geographic name as entry element | Food Microbiology. |
| 9 (RLIN) | 10857 |
| Topical term or geographic name as entry element | Food Poisoning |
| General subdivision | prevention & control. |
| 9 (RLIN) | 10858 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Bhunia, Arun K. |
| 9 (RLIN) | 10859 |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Materials specified | Table of contents only |
| Uniform Resource Identifier | <a href="http://www.loc.gov/catdir/toc/ecip0712/2007010035.html">http://www.loc.gov/catdir/toc/ecip0712/2007010035.html</a> |
| Materials specified | Publisher description |
| Uniform Resource Identifier | <a href="http://www.loc.gov/catdir/enhancements/fy0710/2007010035-d.html">http://www.loc.gov/catdir/enhancements/fy0710/2007010035-d.html</a> |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | orignew |
| d | 1 |
| e | ecip |
| f | 20 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Not For Loan | Central Library, SUST | Central Library, SUST | General Stacks | 11/02/2016 | 664.001579 RAF | 0065234 | 17/09/2023 | 1 | 11/02/2016 |