Bakery products / (Record no. 24698)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00573nam a22001937a 4500 |
| 001 - CONTROL NUMBER | |
| control field | sulb0056037 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | BD-SySUS |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20160317125258.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160317r2001999 ii a 00 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| -- | BD-SySUS |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.752 |
| Edition number | 20 |
| Item number | CHB |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Chandrima. |
| 9 (RLIN) | 12227 |
| 245 10 - TITLE STATEMENT | |
| Title | Bakery products / |
| Statement of responsibility, etc. | Chandrima |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | New delhi : |
| Name of publisher, distributor, etc. | Gyan sagar publications., |
| Date of publication, distribution, etc. | c1999. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 138 p. : |
| Other physical details | ill. ; |
| Dimensions | 20 cm. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Bakery products. |
| 9 (RLIN) | 12228 |
| 740 0# - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE | |
| Uncontrolled related/analytical title | Developing new products with total quality management. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Central Library, SUST | Seminar Library, Department of Food Engineering & Tea Technology | General Stacks | 17/03/2016 | 664.752 CHB | 0056037 | 17/03/2016 | 1 | 17/03/2016 |