Savoring power, consuming the times (Record no. 31877)
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000 -LEADER | |
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fixed length control field | 01730nam a22003497a 4500 |
001 - CONTROL NUMBER | |
control field | sulb-eb0010586 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | BD-SySUS |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20160404144323.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 130201s2013 inu o 00 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780268089726 |
International Standard Book Number | 0268089728 |
Canceled/invalid ISBN | 9780268038397 (pbk. : alk. paper) |
Canceled/invalid ISBN | 0268038392 (pbk. : alk. paper) |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | MdBmJHUP |
Transcribing agency | MdBmJHUP |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | PQ4053.F58 |
Item number | P36 2013 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 850.9/3564 |
Edition number | 23 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Palma, Pina. |
245 10 - TITLE STATEMENT | |
Title | Savoring power, consuming the times |
Medium | [electronic resource] : |
Remainder of title | the metaphors of food in medieval and Renaissance Italian literature / |
Statement of responsibility, etc. | Pina Palma. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | Notre Dame, Ind. : |
Name of publisher, distributor, etc. | University of Notre Dame Press, |
Date of publication, distribution, etc. | 2013. |
Place of manufacture | (Baltimore, Md. : |
Manufacturer | Project MUSE, |
Date of manufacture | 2015) |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 online resource (pages cm) |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references and index. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Introduction: taste and see the power of food -- The language of food in Boccaccio's Decameron -- Of frogs, giants, and the court: Pulci's Morgante -- Banquets of power: Boiardo's Innamorato and the politics of gastronomy -- Meals, transformations, and the belly of history: Ariosto's Furioso -- Courtesans and figs, art and nature in Aretino's Ragionamento -- Conclusion. |
588 ## - SOURCE OF DESCRIPTION NOTE | |
Source of description note | Description based on print version record. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Gastronomy in literature. |
Topical term or geographic name as entry element | Food in literature. |
Topical term or geographic name as entry element | Italian literature |
Chronological subdivision | 16th century |
General subdivision | History and criticism. |
Topical term or geographic name as entry element | Italian literature |
Chronological subdivision | To 1400 |
General subdivision | History and criticism |
655 #7 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Electronic books. |
Source of term | local |
710 2# - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | Project Muse. |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Public note | Full text available: |
Uniform Resource Identifier | <a href="https://muse.jhu.edu/books/9780268089726/">https://muse.jhu.edu/books/9780268089726/</a> |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type |
No items available.