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Eating Asian America (Record no. 32788)

MARC details
000 -LEADER
fixed length control field 01384nam a22003497a 4500
001 - CONTROL NUMBER
control field sulb-eb0011497
003 - CONTROL NUMBER IDENTIFIER
control field BD-SySUS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20160404144612.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130717s2013 nyu o 00 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781479818952
Canceled/invalid ISBN 9781479810239 (cl : alk. paper)
Canceled/invalid ISBN 9781479869251 (pb : alk. paper)
Canceled/invalid ISBN 1479810231
040 ## - CATALOGING SOURCE
Original cataloging agency MdBmJHUP
Transcribing agency MdBmJHUP
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number GT2853.U5
Item number E32 2013
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 394.1/20973
Edition number 23
245 00 - TITLE STATEMENT
Title Eating Asian America
Medium [electronic resource] :
Remainder of title a food studies reader /
Statement of responsibility, etc. edited by Robert Ji-Song Ku, Martin F. Manalansan IV, and Anita Mannur.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. New York University Press,
Date of publication, distribution, etc. [2013]
Place of manufacture (Baltimore, Md. :
Manufacturer Project MUSE,
Date of manufacture 2015)
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (pages cm)
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on print version record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Asian Americans
General subdivision Social life and customs.
Topical term or geographic name as entry element Asian Americans
General subdivision Ethnic identity.
Topical term or geographic name as entry element Cooking, Asian
General subdivision Social aspects.
Topical term or geographic name as entry element Food
General subdivision Social aspects
Geographic subdivision United States.
Topical term or geographic name as entry element Food habits
General subdivision Social aspects
Geographic subdivision United States.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term local
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ku, Robert Ji-Song.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Project Muse.
856 40 - ELECTRONIC LOCATION AND ACCESS
Public note Full text available:
Uniform Resource Identifier <a href="https://muse.jhu.edu/books/9781479818952/">https://muse.jhu.edu/books/9781479818952/</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type

No items available.