Welcome to Central Library, SUST

Eating together (Record no. 33166)

MARC details
000 -LEADER
fixed length control field 01204nam a22003377a 4500
001 - CONTROL NUMBER
control field sulb-eb0011875
003 - CONTROL NUMBER IDENTIFIER
control field BD-SySUS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20160404144738.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130125s2013 ilu o 00 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780252094880
Canceled/invalid ISBN 9780252037634 (cloth : alk. paper)
Canceled/invalid ISBN 9780252079184 (pbk. : alk. paper)
040 ## - CATALOGING SOURCE
Original cataloging agency MdBmJHUP
Transcribing agency MdBmJHUP
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number GT2850
Item number .J85 2013
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 394.1/2
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Julier, Alice P.
245 10 - TITLE STATEMENT
Title Eating together
Medium [electronic resource] :
Remainder of title food, friendship, and inequality /
Statement of responsibility, etc. Alice P. Julier.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Urbana :
Name of publisher, distributor, etc. University of Illinois Press,
Date of publication, distribution, etc. [2013]
Place of manufacture (Baltimore, Md. :
Manufacturer Project MUSE,
Date of manufacture 2015)
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (pages cm.)
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on print version record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Social networks.
Topical term or geographic name as entry element Eating (Philosophy)
Topical term or geographic name as entry element Table etiquette.
Topical term or geographic name as entry element Dinners and dining.
Topical term or geographic name as entry element Food habits.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term local
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Project Muse.
856 40 - ELECTRONIC LOCATION AND ACCESS
Public note Full text available:
Uniform Resource Identifier <a href="https://muse.jhu.edu/books/9780252094880/">https://muse.jhu.edu/books/9780252094880/</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type

No items available.