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Modern food, moral food (Record no. 33441)

MARC details
000 -LEADER
fixed length control field 01891nam a22003497a 4500
001 - CONTROL NUMBER
control field sulb-eb0012150
003 - CONTROL NUMBER IDENTIFIER
control field BD-SySUS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20160404144826.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121210s2013 ncu o 00 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781469612751
Canceled/invalid ISBN 9781469607702 (cloth : alk. paper)
040 ## - CATALOGING SOURCE
Original cataloging agency MdBmJHUP
Transcribing agency MdBmJHUP
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 362.1
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Veit, Helen Zoe,
Relator term author.
245 10 - TITLE STATEMENT
Title Modern food, moral food
Medium [electronic resource] :
Remainder of title self-control, science, and the rise of modern American eating in the early twentieth century /
Statement of responsibility, etc. Helen Zoe Veit.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Chapel Hill :
Name of publisher, distributor, etc. University of North Carolina Press,
Date of publication, distribution, etc. [2013]
Place of manufacture (Baltimore, Md. :
Manufacturer Project MUSE,
Date of manufacture 2015)
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (p. )
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note National willpower : American asceticism and self-government -- Eating cats and dogs to feed the world : the progressive quest for rational food -- Food will win the world : food aid and American power -- A school for wives : home economics and the modern housewife -- A corn-fed nation : race, diet, and the eugenics of nutrition -- Americanizing the American diet : immigrant cuisines and not-so-foreign foods -- The triumph of the will : the progressive body and the thin ideal.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on print version record.
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Social Conditions
General subdivision history
Geographic subdivision United States.
Topical term or geographic name as entry element Nutritional Requirements
Geographic subdivision United States.
Topical term or geographic name as entry element History, 20th Century
Geographic subdivision United States.
Topical term or geographic name as entry element Food Habits
General subdivision psychology
Geographic subdivision United States.
Topical term or geographic name as entry element Food
General subdivision history
Geographic subdivision United States.
Topical term or geographic name as entry element Body Image
Geographic subdivision United States.
Topical term or geographic name as entry element Diet
General subdivision history
Geographic subdivision United States.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term local
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Project Muse.
856 40 - ELECTRONIC LOCATION AND ACCESS
Public note Full text available:
Uniform Resource Identifier <a href="https://muse.jhu.edu/books/9781469612751/">https://muse.jhu.edu/books/9781469612751/</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type

No items available.