Identifying and interpreting animal bones (Record no. 34177)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01912nam a22003857a 4500 |
| 001 - CONTROL NUMBER | |
| control field | sulb-eb0012886 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | BD-SySUS |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20160404144955.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 130430s2013 txu o 00 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781623490829 |
| International Standard Book Number | 1623490820 |
| Canceled/invalid ISBN | 9781623490263 (book/flexbound (with flaps) : alk. paper) |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | MdBmJHUP |
| Transcribing agency | MdBmJHUP |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | CC79.5.A5 |
| Item number | B44 2013 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 930.1/0285 |
| Edition number | 23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Beisaw, April M. |
| 245 10 - TITLE STATEMENT | |
| Title | Identifying and interpreting animal bones |
| Medium | [electronic resource] : |
| Remainder of title | a manual / |
| Statement of responsibility, etc. | April M. Beisaw. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | College Station : |
| Name of publisher, distributor, etc. | Texas A&M University Press, |
| Date of publication, distribution, etc. | 2013. |
| Place of manufacture | (Baltimore, Md. : |
| Manufacturer | Project MUSE, |
| Date of manufacture | 2015) |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource (192 p.) |
| 490 1# - SERIES STATEMENT | |
| Series statement | Texas A&M University anthropology series ; |
| Volume/sequential designation | no. 18 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Introduction -- Preparing your assemblage -- What animal is it? -- What bone is it? -- What else can the bone tell me? -- Recording your data -- Describing your data -- Epilogue -- Appendix 1: Online appendix -- Appendix 2: Bone atlases -- Appendix 3: Mammals, fish, birds, reptiles, and amphibians by habitat preference -- Glossary. |
| 588 ## - SOURCE OF DESCRIPTION NOTE | |
| Source of description note | Description based on print version record. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Excavations (Archaeology) |
| General subdivision | Recording |
| Form subdivision | Handbooks, manuals, etc. |
| Topical term or geographic name as entry element | Archaeological surveying |
| Form subdivision | Handbooks, manuals, etc. |
| Topical term or geographic name as entry element | Taphonomy |
| Form subdivision | Handbooks, manuals, etc. |
| Topical term or geographic name as entry element | Archaeological assemblages |
| Form subdivision | Handbooks, manuals, etc. |
| Topical term or geographic name as entry element | Animal remains (Archaeology) |
| General subdivision | Identification |
| Form subdivision | Handbooks, manuals, etc. |
| Topical term or geographic name as entry element | Animal remains (Archaeology) |
| Form subdivision | Handbooks, manuals, etc. |
| 655 #7 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | Electronic books. |
| Source of term | local |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Project Muse. |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Public note | Full text available: |
| Uniform Resource Identifier | <a href="https://muse.jhu.edu/books/9781623490829/">https://muse.jhu.edu/books/9781623490829/</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | |
No items available.