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Food chemistry / (Record no. 42746)

MARC details
000 -LEADER
fixed length control field 00573nam a22002057a 4500
001 - CONTROL NUMBER
control field sulb0059989
003 - CONTROL NUMBER IDENTIFIER
control field BD-SySUS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20160410125441.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160410s2010 ii a||||b|||| 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788130913001
040 ## - CATALOGING SOURCE
Original cataloging agency BD-SySUS
Transcribing agency BD-SySUS
Language of cataloging BD-SySUS
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3
Edition number 22
Item number NEF
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Newton, David E.
9 (RLIN) 14261
245 10 - TITLE STATEMENT
Title Food chemistry /
Statement of responsibility, etc. David E. Newton.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New Delhi :
Name of publisher, distributor, etc. Viva books,
Date of publication, distribution, etc. c2010
300 ## - PHYSICAL DESCRIPTION
Extent xi, 212 p. :
Other physical details ill. ;
Dimensions 22 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliography and index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food.
9 (RLIN) 12079
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from
    Dewey Decimal Classification     Central Library, SUST Seminar Library, Department of Chemistry General Stacks 10/04/2016   641.3 NEF 0059989 10/04/2016 1 10/04/2016