Welcome to Central Library, SUST

Omega-6/3 Fatty Acids (Record no. 45153)

MARC details
000 -LEADER
fixed length control field 03485nam a22005777a 4500
001 - CONTROL NUMBER
control field sulb-eb0023061
003 - CONTROL NUMBER IDENTIFIER
control field BD-SySUS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20160413122333.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121212s2013 xxu| s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781627032155
-- 978-1-62703-215-5
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1007/978-1-62703-215-5
Source of number or code doi
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RM214-258
072 #7 - SUBJECT CATEGORY CODE
Subject category code MBNH3
Source bicssc
Subject category code MED060000
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 616.2
Edition number 23
245 10 - TITLE STATEMENT
Title Omega-6/3 Fatty Acids
Medium [electronic resource] :
Remainder of title Functions, Sustainability Strategies and Perspectives /
Statement of responsibility, etc. edited by Fabien De Meester, Ronald Ross Watson, Sherma Zibadi.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Totowa, NJ :
Name of producer, publisher, distributor, manufacturer Humana Press :
-- Imprint: Humana Press,
Date of production, publication, distribution, manufacture, or copyright notice 2013.
300 ## - PHYSICAL DESCRIPTION
Extent XXVI, 427 p. 82 illus., 37 illus. in color.
Other physical details online resource.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
347 ## - DIGITAL FILE CHARACTERISTICS
File type text file
Encoding format PDF
Source rda
490 1# - SERIES STATEMENT
Series statement Nutrition and Health
520 ## - SUMMARY, ETC.
Summary, etc. Over the last several years developing human research suggests that a component of omega-3 fatty acids, long chain ones, contribute particularly to health benefits.   Omega-6/3 Fatty Acids: Functions, Sustainability Strategies and Perspectives focuses on developing information on this newly recognized key component.  This volume uniquely, and for the first time, focuses on sustainability of natural sources of omega-3 fatty acids variants including long chain ones, and on ways to increase their use and availability to reduce major diseases. The authors review cardiovascular disease, neurological changes and mental health and other diseases like diabetes where long chain omega-3 fatty acids play protective roles from recent human trials.  Each chapter evaluates developing information on the possible mechanistic role of long chain omega-3 fatty acids.  After showing their requirement and involvement in health promotion there are reviews of various sources and ways to protect and promote them. Authors provide support for the benefits and sources of long chain omega-3 fatty acids and their increased dietary intake that reduce various physical and mental illnesses.  Omega-6/3 Fatty Acids: Functions, Sustainability and Perspectives is a unique and important new volume that provides the latest data and reviews to physicians who need to assess serum omega-6/3 and fatty acids to help diagnose risks and change diets and to inform industry and the scientific community with reviews of research for actions including new studies and therapies.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Medicine.
Topical term or geographic name as entry element Neurosciences.
Topical term or geographic name as entry element Food
General subdivision Biotechnology.
Topical term or geographic name as entry element Nutrition.
Topical term or geographic name as entry element Health promotion.
Topical term or geographic name as entry element Cardiology.
Topical term or geographic name as entry element Clinical nutrition.
Topical term or geographic name as entry element Medicine & Public Health.
Topical term or geographic name as entry element Clinical Nutrition.
Topical term or geographic name as entry element Nutrition.
Topical term or geographic name as entry element Cardiology.
Topical term or geographic name as entry element Neurosciences.
Topical term or geographic name as entry element Food Science.
Topical term or geographic name as entry element Health Promotion and Disease Prevention.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Meester, Fabien De.
Relator term editor.
Personal name Watson, Ronald Ross.
Relator term editor.
Personal name Zibadi, Sherma.
Relator term editor.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer eBooks
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Printed edition:
International Standard Book Number 9781627032148
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Nutrition and Health
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://dx.doi.org/10.1007/978-1-62703-215-5">http://dx.doi.org/10.1007/978-1-62703-215-5</a>
912 ## -
-- ZDB-2-SME
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type

No items available.