Welcome to Central Library, SUST

Basic food microbiology / (Record no. 5101)

MARC details
000 -LEADER
fixed length control field 00504nam a2200181 a 4500
001 - CONTROL NUMBER
control field sulb51247
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130310r20021998ii a 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8123906463
040 ## - CATALOGING SOURCE
Original cataloging agency BD-SySUS
Transcribing agency BD-SySUS
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 579
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Banwart, George J.
245 10 - TITLE STATEMENT
Title Basic food microbiology /
Statement of responsibility, etc. George J. Banwart.
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New Delhi :
Name of publisher, distributor, etc. CBS Pub . and Dis. ,
Date of publication, distribution, etc. 2002.
300 ## - PHYSICAL DESCRIPTION
Extent 773 p. :
-- ill. ;
Dimensions 25 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food |x Microbiology.
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Date last checked out Copy number Price effective from
    Dewey Decimal Classification     Central Library, SUST Central Library, SUST General Stacks 10/03/2013 2 579 BAB 0051247 21/09/2023 12/09/2023 1 10/03/2013