Food irradiation research and technology / (Record no. 63740)
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000 -LEADER | |
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fixed length control field | 02942cam a2200757Ma 4500 |
001 - CONTROL NUMBER | |
control field | sulb-eb0032088 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | BD-SySUS |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20170713221320.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
fixed length control field | m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr cn||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 120529s2012 iaua ob 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
Canceled/invalid LC control number | 2012015387 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | E7B |
Language of cataloging | eng |
Description conventions | pn |
Transcribing agency | E7B |
Modifying agency | OCLCO |
-- | OCLCQ |
-- | OCLCF |
-- | N$T |
-- | DG1 |
-- | YDXCP |
-- | CDX |
-- | DEBBG |
-- | UKDOC |
-- | OCLCQ |
-- | COO |
-- | EBLCP |
-- | OCLCQ |
-- | AZK |
-- | LOA |
-- | BD-SySUS |
019 ## - | |
-- | 811563561 |
-- | 961537174 |
-- | 962594832 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781118422557 |
Qualifying information | (electronic bk.) |
International Standard Book Number | 1118422554 |
Qualifying information | (electronic bk.) |
International Standard Book Number | 111842249X |
Qualifying information | (electronic bk.) |
International Standard Book Number | 9781118422496 |
Qualifying information | (electronic bk.) |
Canceled/invalid ISBN | 9780813802091 |
Qualifying information | (hardback ; |
-- | alk. paper) |
Canceled/invalid ISBN | 9781118422496 |
Canceled/invalid ISBN | 0813802091 |
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC) | |
OCLC library identifier | AU@ |
System control number | 000050138802 |
OCLC library identifier | CHBIS |
System control number | 009914453 |
OCLC library identifier | CHVBK |
System control number | 199574650 |
OCLC library identifier | DEBBG |
System control number | BV041395428 |
OCLC library identifier | DKDLA |
System control number | 820120-katalog:000600203 |
OCLC library identifier | GBVCP |
System control number | 790199718 |
OCLC library identifier | NLGGC |
System control number | 38239433X |
OCLC library identifier | NZ1 |
System control number | 14976651 |
OCLC library identifier | NZ1 |
System control number | 15921931 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)815502509 |
Canceled/invalid control number | (OCoLC)811563561 |
-- | (OCoLC)961537174 |
-- | (OCoLC)962594832 |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TP371.8 |
Item number | .F676 2012eb |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | TEC |
Subject category code subdivision | 012000 |
Source | bisacsh |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664/.0288 |
Edition number | 23 |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | MAIN |
245 00 - TITLE STATEMENT | |
Title | Food irradiation research and technology / |
Statement of responsibility, etc. | edited by Xuetong Fan, Christopher H. Sommers. |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | Ames, Iowa : |
Name of publisher, distributor, etc. | Wiley-Blackwell, |
Date of publication, distribution, etc. | 2012. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 online resource (xxvi, 446 pages :) : |
Other physical details | illustrations |
336 ## - CONTENT TYPE | |
Content type term | text |
Content type code | txt |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | computer |
Media type code | c |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | online resource |
Carrier type code | cr |
Source | rdacarrier |
347 ## - DIGITAL FILE CHARACTERISTICS | |
File type | data file |
Source | rda |
380 ## - FORM OF WORK | |
Form of work | Bibliography |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Radiation preservation of food |
General subdivision | Research. |
Topical term or geographic name as entry element | Irradiated beef. |
Topical term or geographic name as entry element | TECHNOLOGY & ENGINEERING |
General subdivision | Food Science. |
Source of heading or term | bisacsh |
Topical term or geographic name as entry element | Irradiated beef. |
Source of heading or term | fast |
Authority record control number | (OCoLC)fst00979448 |
Topical term or geographic name as entry element | Radiation preservation of food |
General subdivision | Research. |
Source of heading or term | fast |
Authority record control number | (OCoLC)fst01086958 |
655 #4 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Electronic books. |
Genre/form data or focus term | Electronic books. |
Source of term | local |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Fan, Xuetong. |
Personal name | Sommers, Christopher H. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
Relationship information | Print version: |
Title | Food irradiation research and technology. |
Edition | 2nd ed. |
Place, publisher, and date of publication | Ames, Iowa : Wiley-Blackwell, 2013 |
International Standard Book Number | 9780813802091 |
Record control number | (DLC) 2012015387 |
-- | (OCoLC)794922710 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://onlinelibrary.wiley.com/book/10.1002/9781118422557">http://onlinelibrary.wiley.com/book/10.1002/9781118422557</a> |
Public note | Wiley Online Library [Free Download only for SUST IP] |
938 ## - | |
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-- | EBL - Ebook Library |
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-- | ebrary |
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994 ## - | |
-- | 92 |
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