Encapsulation and controlled release technologies in food systems / (Record no. 65708)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 02621cam a2200649 i 4500 |
001 - CONTROL NUMBER | |
control field | sulb-eb0034056 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | BD-SySUS |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20170713221427.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
fixed length control field | m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr ||||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 151014s2016 enk ob 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 2015040231 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Language of cataloging | eng |
Description conventions | rda |
Transcribing agency | DLC |
Modifying agency | OCLCF |
-- | N$T |
-- | IDEBK |
-- | EBLCP |
-- | DG1 |
-- | CDX |
-- | YDXCP |
-- | COO |
-- | DEBBG |
-- | KSU |
-- | BD-SySUS |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781118946879 (ePub) |
International Standard Book Number | 1118946871 (ePub) |
International Standard Book Number | 9781118946886 (Adobe PDF) |
International Standard Book Number | 111894688X (Adobe PDF) |
Canceled/invalid ISBN | 9781118733523 (cloth) |
International Standard Book Number | 9781118946893 |
International Standard Book Number | 1118946898 |
International Standard Book Number | 1118733525 (cloth) |
International Standard Book Number | 9781118733523 (cloth) |
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC) | |
OCLC library identifier | DEBBG |
System control number | BV043738102 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)925355904 |
042 ## - AUTHENTICATION CODE | |
Authentication code | pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TP156.C64 |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | TEC |
Subject category code subdivision | 012000 |
Source | bisacsh |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664/.024 |
Edition number | 23 |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | MAIN |
245 00 - TITLE STATEMENT | |
Title | Encapsulation and controlled release technologies in food systems / |
Statement of responsibility, etc. | edited by Jamileh M Lakkis. |
250 ## - EDITION STATEMENT | |
Edition statement | Second edition. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Chichester, West Sussex, UK ; |
-- | Hoboken, New Jersey : |
Name of producer, publisher, distributor, manufacturer | John Wiley & Sons Ltd., |
Date of production, publication, distribution, manufacture, or copyright notice | 2016. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 online resource. |
336 ## - CONTENT TYPE | |
Content type term | text |
Content type code | txt |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | computer |
Media type code | n |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | online resource |
Carrier type code | nc |
Source | rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references and index. |
588 ## - SOURCE OF DESCRIPTION NOTE | |
Source of description note | Description based on print version record and CIP data provided by publisher. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Controlled release technology. |
Topical term or geographic name as entry element | Microencapsulation. |
Topical term or geographic name as entry element | Food |
General subdivision | Analysis. |
Topical term or geographic name as entry element | Controlled release technology. |
Source of heading or term | fast |
Authority record control number | (OCoLC)fst00877109 |
Topical term or geographic name as entry element | Food |
General subdivision | Analysis. |
Source of heading or term | fast |
Authority record control number | (OCoLC)fst00930460 |
Topical term or geographic name as entry element | Microencapsulation. |
Source of heading or term | fast |
Authority record control number | (OCoLC)fst01019805 |
Topical term or geographic name as entry element | TECHNOLOGY & ENGINEERING / Food Science |
Source of heading or term | bisacsh |
655 #4 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Electronic books. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Lakkis, Jamileh M., |
Relator term | editor. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
Relationship information | Print version: |
Title | Encapsulation and controlled release technologies in food systems |
Edition | Second edition. |
Place, publisher, and date of publication | Chichester, West Sussex, UK ; Hoboken, NJ, USA : John Wiley & Sons Inc., 2016 |
International Standard Book Number | 9781118733523 |
Record control number | (DLC) 2015038850 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://onlinelibrary.wiley.com/book/10.1002/9781118946893">http://onlinelibrary.wiley.com/book/10.1002/9781118946893</a> |
Public note | Wiley Online Library [Free Download only for SUST IP] |
938 ## - | |
-- | EBSCOhost |
-- | EBSC |
-- | 1170957 |
-- | Ingram Digital eBook Collection |
-- | IDEB |
-- | cis28674536 |
-- | EBL - Ebook Library |
-- | EBLB |
-- | EBL4406049 |
-- | Coutts Information Services |
-- | COUT |
-- | 28674536 |
-- | YBP Library Services |
-- | YANK |
-- | 11764472 |
-- | YBP Library Services |
-- | YANK |
-- | 12850482 |
994 ## - | |
-- | 92 |
-- | DG1 |
No items available.