Food microbiology / (Record no. 73668)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00855nam a22002777a 4500 |
| 001 - CONTROL NUMBER | |
| control field | sulb0069466 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | BD-SySUS |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20190430104631.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 190430s2014 ii a b 001 0 engd |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781259062513 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | IBO |
| -- | EQO |
| -- | BD-SySUS |
| 060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
| Classification number | QW 85 F848f 1978 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 576.163 |
| Edition number | 22 |
| Item number | FRF |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Frazier, W. C. |
| Fuller form of name | (William Carroll) |
| 9 (RLIN) | 30388 |
| 245 10 - TITLE STATEMENT | |
| Title | Food microbiology / |
| Statement of responsibility, etc. | W. C. Frazier, D. C. Westhoff. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 5d ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | New delhi : |
| Name of publisher, distributor, etc. | McGraw-Hill, |
| Date of publication, distribution, etc. | c2014. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xviii, 491 p. : |
| Other physical details | ill. ; |
| Dimensions | 24 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographies and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | Microbiology. |
| 9 (RLIN) | 30389 |
| Topical term or geographic name as entry element | Food |
| General subdivision | Preservation. |
| 9 (RLIN) | 30390 |
| Topical term or geographic name as entry element | Food Microbiology |
| 9 (RLIN) | 30391 |
| Topical term or geographic name as entry element | Food Preservation |
| 9 (RLIN) | 30392 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Westhoff, Dennis C. |
| 9 (RLIN) | 11930 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Checked out | Date last seen | Date last checked out | Copy number | Price effective from |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Central Library, SUST | Central Library, SUST | General Stacks | 30/04/2019 | 24 | 576.163 FRF | 0069466 | 10/07/2024 | 30/06/2024 | 30/06/2024 | 1 | 30/04/2019 |