Welcome to Central Library, SUST

Food process engineering : (Record no. 75124)

MARC details
000 -LEADER
fixed length control field 01449cam a2200361 i 4500
001 - CONTROL NUMBER
control field sulb0073338
003 - CONTROL NUMBER IDENTIFIER
control field BD-SySUS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200316110513.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 161006s2017 onc b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2016046209
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781771884020 (hardcover : alk. paper)
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Transcribing agency DLC
Description conventions rda
Modifying agency DLC
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP370
Item number .F62527 2017
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.02
Edition number 23
Item number FOO
245 00 - TITLE STATEMENT
Title Food process engineering :
Remainder of title emerging trends in research and their applications /
Statement of responsibility, etc. edited by Murlidhar Meghwal, PhD, Megh R. Goyal, PhD, PE.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Toronto :
Name of producer, publisher, distributor, manufacturer Apple Academic Press,
Date of production, publication, distribution, manufacture, or copyright notice [2017]
300 ## - PHYSICAL DESCRIPTION
Extent xxxiv, 401 pages ;
Dimensions 24 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade.
9 (RLIN) 35117
Topical term or geographic name as entry element Food
General subdivision Preservation.
9 (RLIN) 35118
Topical term or geographic name as entry element Processed foods.
9 (RLIN) 35119
Topical term or geographic name as entry element Food handling.
9 (RLIN) 35120
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Meghwal, Murlidhar,
Relator term editor.
9 (RLIN) 34700
Personal name Goyal, Megh Raj,
Relator term editor.
9 (RLIN) 35121
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Online version:
Title Food process engineering
Place, publisher, and date of publication Toronto : Apple Academic Press, 2017
International Standard Book Number 9781771884037
Record control number (DLC) 2016046474
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ecip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     Central Library, SUST Central Library, SUST General Stacks 16/03/2020   664.02 FOO 0073338 16/03/2020 1 16/03/2020 Books