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Rapid detection of food adulterants and contaminants : (Record no. 85041)

MARC details
000 -LEADER
fixed length control field 01177cam a2200289 i 4500
003 - CONTROL NUMBER IDENTIFIER
control field BD-SySUS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230830103449.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150818s2016 ne a b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2015949600
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780124200845
Terms of availability electronic bk
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX541
Item number .J43 2016
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Jha, Shyam N.,
Relator term author.
9 (RLIN) 63794
245 10 - TITLE STATEMENT
Title Rapid detection of food adulterants and contaminants :
Remainder of title theory and practice /
Statement of responsibility, etc. Shyam Narayan Jha, Central Institute of Post-Harvest Engineering and Technology, India.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Amsterdam ;
-- Boston, MA :
Name of producer, publisher, distributor, manufacturer Elsevier / Academic Press,
Date of production, publication, distribution, manufacture, or copyright notice [2016]
300 ## - PHYSICAL DESCRIPTION
Extent xii, 266 pages :
Other physical details illustrations (some color) ;
Dimensions 25 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Analysis.
9 (RLIN) 63795
Topical term or geographic name as entry element Food adulteration and inspection.
9 (RLIN) 63796
Topical term or geographic name as entry element Food contamination.
9 (RLIN) 63797
856 ## - ELECTRONIC LOCATION AND ACCESS
Materials specified ELSEVIER
Uniform Resource Identifier <a href="https://www.sciencedirect.com/book/9780124200845/rapid-detection-of-food-adulterants-and-contaminants">https://www.sciencedirect.com/book/9780124200845/rapid-detection-of-food-adulterants-and-contaminants</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type eBooks

No items available.