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Food and society in classical antiquity / Peter Garnsey.

By: Material type: TextTextSeries: Key themes in ancient historyPublication details: Cambridge, U.K. ; New York : Cambridge University Press, 1999.Description: xiv, 175 p. : ill. ; 24 cmISBN:
  • 0521641829 (hardback)
  • 0521645883 (paperback)
Subject(s): DDC classification:
  • 394.120937 22
Online resources:
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Includes bibliographical references (p. 149-168) and index.

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