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Principles of Food Chemistry / John M. deMan.
Material type:
TextPublication details: New York : Springer.Description: 520 p. : ill. ; 25 cmISBN: - 818128545X
- 664 22
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Central Library, SUST General Stacks | 664 DEP (Browse shelf(Opens below)) | 1 | Available | 0060348 | |
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Central Library, SUST General Stacks | 664 DEP (Browse shelf(Opens below)) | 2 | Available | 0060346 | |
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Central Library, SUST General Stacks | 664 DEP (Browse shelf(Opens below)) | 3 | Available | 0060347 | |
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Central Library, SUST General Stacks | 664 DEP (Browse shelf(Opens below)) | 4 | Available | 0060345 | |
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Central Library, SUST General Stacks | 664 DEP (Browse shelf(Opens below)) | 5 | Available | 060345A |
Includes bibliographical references and index.
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