TY  - BOOK
AU  - Parker,Thomas
ED  - Project Muse.
TI  - Tasting French terroir: the history of an idea 
T2  - California studies in food and culture
SN  - 9780520961333
AV  - SB387.8.F8 P36 2015
U1  - 634.80944 23
PY  - 2015///]
CY  - Oakland, California
PB  - University of California Press
KW  - Terroir
KW  - France
KW  - History
KW  - Electronic books.
KW  - local
N1  - Includes bibliographical references and index
UR  - https://muse.jhu.edu/books/9780520961333/
ER  -