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Human nutrition and dietetics / Edited by A. Ralph, J. S. Garrow and W. P. T. James. by
- Ralph, A. (Ann)
- Garrow, J. S
- James, W. P. T. (William Philip Trehearne), 1938-
Edition: 10th ed. / edited by J.S. Garrow, W.P.T. James, A. Ralph.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Edinburgh : Churchill Livingstone, 2000
Availability: Items available for loan: Central Library, SUST (1)Call number: 613.2 HUM.
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How food made history / B.W. Higman. by
Edition: 1st ed.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publication details: Chichester, West Sussex ; Malden, Mass. : Wiley-Blackwell, 2012
Availability: No items available.
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3.
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Nutrition and cancer [electronic resource].
Source: Academic Search Premier
Material type: Continuing resource; Format:
available online
; Type of continuing resource:
periodical
Publication details: Philadelphica, PA : Franklin Institute Press ; Hillsdale, NJ ; London, England : Lawrence Erlbaum Associated ; Philadelphia, PA : Routledge, Taylor & Francis Group
Availability: No items available.
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4.
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European journal of nutrition [electronic resource]. by - European Academy of Nutritional Sciences
Source: Academic Search Premier
Material type: Continuing resource; Format:
available online
; Type of continuing resource:
periodical
Publication details: Darmstadt, Germany : Steinkopff, 1999-; Heidelberg : Sp
Availability: No items available.
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