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	1.	Introduction to food engineering / R. Paul Singh and Dennis R. Heldman. by Singh, R. Paul Heldman, Dennis R Series: Food science and technology international series Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam ; Boston : Elsevier/Academic Press, c2009 Availability: Items available for loan: Central Library, SUST (1)Call number: 664 SII. Place hold Add to cart (remove)
	2.	Food industry wastes : assessment and recuperation of commodities / edited by Maria R. Kosseva, Colin Webb. by Kosseva, Maria R Webb, Colin Series: Food science and technology international series Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; Waltham, MA : Elsevier/Academic Press, 2013 Online access: Publisher description Availability: Items available for reference: Central Library, SUST: Not For Loan (1)Call number: 628.51 FOO. Add to cart (remove)
	3.	Sustainable food and beverage industries : assessments and methodologies / edited by, Gabriela Ionescu, PhD. by Ionescu, Gabriela [editor.] Edition: 1st Edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Oakville, ON : Apple Academic Press, [2016] Availability: Items available for loan: Central Library, SUST (1)Call number: 338.47664 SUS. Place hold Add to cart (remove)
	4.	Food process engineering : emerging trends in research and their applications / edited by Murlidhar Meghwal, PhD, Megh R. Goyal, PhD, PE. by Meghwal, Murlidhar [editor.] Goyal, Megh Raj [editor.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Toronto : Apple Academic Press, [2017] Availability: Items available for loan: Central Library, SUST (1)Call number: 664.02 FOO. Place hold Add to cart (remove)
	5.	Food engineering : emerging issues, modeling, and applications / edited by Murlidhar Meghwal, PhD, Megh R. Goyal, PhD, PE. by Meghwal, Murlidhar [author,, editor.] Goyal, Megh Raj [editor.] Series: Innovations in agricultural and biological engineering Material type: Text; Format: print ; Literary form: Not fiction Publisher: Oakville, ON : Apple Academic Press : CRC Press, [2016]Copyright date: �2017 Availability: Items available for loan: Central Library, SUST (1)Call number: 664 FOO. Place hold Add to cart (remove)
	6.	Food waste recovery : processing technologies and industrial techniques / [editor], Charis M. Galanakis, Galanakis Laboratories, Chania, Greece. by Galanakis, Charis M [editor.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: London, UK ; San Diego, CA, USA : Academic Press is an imprint of Elsevier, [2015] Online access: ELSEVIER Availability: No items available. Add to cart (remove)
	7.	Food process engineering and technology / Zeki Berk. by Berk, Zeki [author.] Series: Food science and technology, international series Edition: Third edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Amsterdam : Academic Press, 2018 Online access: ELSEVIER Availability: No items available. Add to cart (remove)