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Food microbiology / M.R. Adams, M.O. Moss.

By: Contributor(s): Material type: TextTextPublication details: New delhi : New AGE international (P), c1995.Description: xiii, 398 p. : ill. ; 24 cmISBN:
  • 8122410146
Subject(s): DDC classification:
  • 664.001599 22 ADF
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Seminar Library, Department of Food Engineering & Tea Technology General Stacks 664.001599 ADF (Browse shelf(Opens below)) 1 Available 0059146
Books Books Seminar Library, Department of Food Engineering & Tea Technology General Stacks 664.001599 ADF (Browse shelf(Opens below)) 2 Available 0059145

Includes bibliographical references and index.

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