Welcome to Central Library, SUST

Your search returned 2 results.

Not what you expected? Check for suggestions
Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
1.
Handbook of microwave technology for food applications / edited by Ashim K. Datta, Ramaswamy C. Anantheswaran. by
  • Datta, Ashim K
  • Anantheswaran, Ramaswamy C, 1955-
Series: Food science and technology (Marcel Dekker, Inc.) ; 109.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : M. Dekker, c2001
Other title:
  • Microwave technology for food applications
Online access:
Availability: Items available for loan: Central Library, SUST (1)Call number: 664 HAN.

Place hold Add to cart
2.
Handbook of microwave technology for food applications / edited by Ashim K. Datta, Ramaswamy C. Anantheswaran. by
  • Datta, Ashim K
  • Anantheswaran, Ramaswamy C
Series: Food science and technology (Marcel Dekker, Inc.) ; 109.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : M. Dekker, c2001
Online access:
Availability: Items available for loan: Central Library, SUST (1)Call number: 664 HAN.

Place hold Add to cart
Pages