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Principles of nutritional assessment / Rosalind S. Gibson.

By: Material type: TextTextPublication details: New York : Oxford University Press, c1990.Description: xvi, 691 p. : ill. ; 25 cmISBN:
  • 0195058380 :
Subject(s): DDC classification:
  • 613.2 20 GIP
LOC classification:
  • RC621 .G52 1990
Online resources:
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Seminar Library, Department of Food Engineering & Tea Technology General Stacks 613.2 GIP (Browse shelf(Opens below)) Available 0054484

Includes bibliographical references and index.

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