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Introduction to human nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney, Hester Vorster, and Frans J. Kok.

Contributor(s): Material type: TextTextSeries: The human nutrition textbook series ; 1Publication details: Oxford ; Malden, MA : Blackwell Science, 2002.Description: xvi, 342 p. : ill. ; 25 cmISBN:
  • 063205624X (softcover : alk. paper)
Other title:
  • Human nutrition
Subject(s): DDC classification:
  • 612.39 22 INT
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Central Library, SUST General Stacks 612.39 INT (Browse shelf(Opens below)) 1 Available 0067197
Books Books Central Library, SUST General Stacks 612.39 INT (Browse shelf(Opens below)) 2 Available 0067196

Includes bibliographical references and index.

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