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1.
Biotechnology and sustainable development : voices of the south and north / edited by I. Serageldin and G.J. Persley. by
  • Serageldin, Ismail, 1944-
  • Persley, G. J
  • Aliksāndrīnā (Library)
  • Doyle Foundation
Series: Biotechnology in agriculture series ; 26
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Wallingford, Oxon, UK : Cambridge, MA : CABI Pub. in Association with Bibliotheca Alexandrina [and] the Doyle Foundation, c2003
Online access:
Availability: Items available for reference: Central Library, SUST: Not For Loan (1)Call number: 338.16 BIO.

2.
Regulating next generation agri-food bio-technologies [electronic resource] : lessons from European, North American, and Asian experiences / edited by Michael Howlett and David Laycock. by
  • Howlett, Michael, 1955-
  • Laycock, David H, 1954-
Series: Genetics and society
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publication details: Abingdon, Oxon ; New York, N.Y. : Routledge, 2012
Online access:
Availability: No items available.

3.
Corporate crops [electronic resource] : biotechnology, agriculture, and the struggle for control / Gabriela Pechlaner. by
  • Pechlaner, Gabriela, 1968-
  • Project Muse
Series: UPCC book collections on Project MUSE
Edition: 1st ed.
Material type: Text Text; Literary form: Not fiction
Publication details: Austin : University of Texas Press, 2013. 2015)
Online access:
Availability: No items available.

4.
Immunoassays in agricultural biotechnology / edited by Guomin Shan. by
  • Shan, Guomin
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Hoboken, N.J. : Wiley, ©2011
Availability: No items available.

5.
Fundamentals of food biotechnology / Byong H. Lee. by
  • Lee, B. H. (Byong H.)
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK : Wiley Blackwell, 2015
Availability: No items available.

6.
Agricultural biotechnology in international development / edited by Catherine L. Ives and Bruce M. Bedford. by
  • Ives, C. (Catherine)
  • Bedford, Bruce
  • Agricultural Biotechnology for Sustainable Productivity Project
Series: Biotechnology in agriculture series ; 21
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : CABI Pub., c1998
Availability: Items available for loan: Central Library, SUST (1)Call number: 338.16 AGR.

7.
Agricultural biotechnology : country case studies : a decade of development / edited by Gabrielle J. Persley, L. Reginald MacIntyre. by
  • Persley, G. J
  • MacIntyre, Reginald
Series: Biotechnology in agriculture series ; 25.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Wallingford, Oxon, UK ; New York, NY, USA : CABI Pub., c2002
Availability: Items available for loan: Central Library, SUST (1)Call number: 631.523 AGR.

8.
Agricultural biotechnology : food security hot spots/ Edited By Charles Oluwaseun Adetunji, Deepak Gopalrao Panpatte, Yogeshvari Kishorsinh Jhala by
  • World Bank. Agriculture and Rural Development Department
Series: World Bank technical paper ; no. 133
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: LONDON : CRC Press, 2022
Availability: Items available for loan: Central Library, SUST (1)Call number: 338.161091724 AGR.

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