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1.
Guide to US food laws and regulations / edited by Patricia Curtis. by
  • Curtis, Patricia A [editor.]
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, N.J. : John Wiley & Sons Inc., 2013
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2.
Food and drug regulation in an era of globalized markets / edited by Sam F. Halabi. by
  • Halabi, Sam F [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Amsterdam ; Boston : Academic Press, an imprint of Elsevier, [2015]Copyright date: ©2015
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3.
Food law in the United States / Michael T. Roberts. by
  • Roberts, Michael T, 1960- [author.]
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Cambridge, United Kingdom : Cambridge University Press, 2016Copyright date: ©2016
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