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1.
Food plant engineering systems [electronic resource] / T.C. Robberts. by
  • Robberts, Theunis C
Edition: 2nd ed.
Material type: Text Text; Format: electronic ; Literary form: Not fiction
Publication details: Boca Raton, Fla. : CRC Press, 2013
Online access:
Availability: No items available.

2.
CGMP's/food plant sanitation / by Wilbur A. Gould. by
  • Gould, Wilbur A
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Baltimore, MD : CTI Publications, c1990
Availability: Items available for loan: Central Library, SUST (1)Call number: 664.02 GOC.

3.
Handbook of food process design / edited by Jasim Ahmed, M. Shafiur Rahman. by
  • Rahman, Shafiur
  • Wiley InterScience (Online service)
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Hoboken, N.J. : Wiley-Blackwell, 2012
Availability: No items available.

4.
Food process engineering and technology / Zeki Berk. by
  • Berk, Zeki [author.]
Series: Food science and technology, international series
Edition: Third edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Amsterdam : Academic Press, 2018
Online access:
Availability: No items available.

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