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1.
The molecular biology and biochemistry of fruit ripening / edited by Graham B. Seymour [and others]. by
  • Seymour, G. B. (Graham B.)
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Hoboken : Wiley-Blackwell, 2013
Availability: No items available.

2.
Advanced Processing and Manufacturing Technologies for Structural and Multifunctional Materials VII : a collection of papers presented at the 37th International Conference on Advanced Ceramics and Composites, January 27-February 1, 2013, Daytona Beach, Florida / edited by Tatsuki Ohji, Mrityunjay Singh ; volume editors: Soshu Kirihara Sujanto Widjaja. by
  • International Conference on Advanced Ceramics and Composites (37th : 2013 : Daytona Beach, Fla.)
  • Ohji, T. (Tatsuki)
  • Singh, M. (Mrityunjay)
  • Kirihara, Soshu
  • Widjaja, Sujanto
  • American Ceramic Society
Series: Ceramic engineering and science proceedings ; v. 34, no. 8.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Hoboken : Wiley, ©2014
Other title:
  • Advanced Processing and Manufacturing Technologies for Structural and Multifunctional Materials 7
  • Advanced Processing and Manufacturing Technologies for Structural and Multifunctional Materials Seven
Availability: No items available.

3.
Fruit and vegetables : harvesting, handling and storage / A.K. Thompson. by
  • Thompson, A. K. (A. Keith)
Edition: Third edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00595585 Recorded Books
Publisher: Hoboken, New Jersey : John Wiley & Sons Inc., 2014
Availability: No items available.

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