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	1.	Food processing handbook / edited by James G. Brennan and Alistair S. Grandison. by Brennan, James G Grandison, Alistair S Wiley InterScience (Online service) Edition: 2nd ed. Material type: Text; Literary form: Not fiction ; Audience: Specialized; Publication details: Weinheim : Wiley-VCH, 2012 Availability: Items available for loan: Central Library, SUST (4)Call number: 664 FOO, ... Place hold Add to cart (remove)
	2.	Food processing handbook / edited by James G. Brennan and Alistair S. Grandison. by Brennan, James G Grandison, Alistair S Wiley InterScience (Online service) Edition: 2nd ed. Material type: Text; Format: available online ; Literary form: Not fiction ; Audience: Specialized; Publication details: Weinheim : Wiley-VCH, 2011 Online access: Wiley Online Library [Free Download only for SUST IP] Availability: No items available. Add to cart (remove)
	3.	The food safety hazard guidebook / Richard Lawley, Laurie Curtis and Judy Davis. by Lawley, Richard Curtis, Laurie Davis, Judy Royal Society of Chemistry (Great Britain) Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge, UK : RSC Pub., c2012 Availability: Items available for loan: Central Library, SUST (1)Call number: 664.001579 LAF. Place hold Add to cart (remove)
	4.	Progress on quantitative approaches of thermal food processing / Vasilis P. Valdramidis and Jan F.M. Van Impe, editors. by Valdramidis, Vasilis P Impe, Jan F. van Series: Advances in food safety and food microbiology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hauppauge, N.Y. : Nova Science Publishers, c2012 Availability: Items available for loan: Central Library, SUST (1)Call number: 363.192 PRO. Place hold Add to cart (remove)
	5.	Postharvest handling : a systems approach / Florkowski, Wojciech J. et. al. by Florkowski, Wojciech J [editor] Shewfelt, Robert L Brueckner, Bernhard Prussia, Stanley E Series: Food science and technology international series Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam, Boston, London : Elsevier/Academic Press, ©2009, 2013 Availability: Items available for loan: Central Library, SUST (1)Call number: 631.568 POS. Items available for reference: Central Library, SUST: Not For Loan (1)Call number: 631.568 POS. Place hold Add to cart (remove)
	6.	Crop Improvement [electronic resource] : New Approaches and Modern Techniques / edited by Khalid Rehman Hakeem, Parvaiz Ahmad, Munir Ozturk. by Hakeem, Khalid Rehman [editor.] Ahmad, Parvaiz [editor.] Ozturk, Munir [editor.] SpringerLink (Online service) Source: Springer eBooks Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: Boston, MA : Springer US : Imprint: Springer, 2013 Online access: Click here to access online Availability: No items available. Add to cart (remove)
	7.	Fruit and vegetables : harvesting, handling and storage / A.K. Thompson. by Thompson, A. K. (A. Keith) Edition: Third edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher number: EB00595585 Recorded Books Publisher: Hoboken, New Jersey : John Wiley & Sons Inc., 2014 Online access: Wiley Online Library [Free Download only for SUST IP] Availability: No items available. Add to cart (remove)
	8.	Handbook of bioplastics and biocomposites engineering applications / edited by Srikanth Pilla. by Pilla, Srikanth Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Hoboken, NJ : Salem, Mass. : Wiley ; Scrivener Pub., ©2011 Online access: Wiley Online Library [Free Download only for SUST IP] Availability: No items available. Add to cart (remove)
	9.	Laboratory Protocols in Fungal Biology [electronic resource] : Current Methods in Fungal Biology / edited by Vijai Kumar Gupta, Maria G. Tuohy, Manimaran Ayyachamy, Kevin M. Turner, Anthonia O’Donovan. by Gupta, Vijai Kumar [editor.] Tuohy, Maria G [editor.] Ayyachamy, Manimaran [editor.] Turner, Kevin M [editor.] O’Donovan, Anthonia [editor.] SpringerLink (Online service) Series: Fungal Biology Source: Springer eBooks Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: New York, NY : Springer New York : Imprint: Springer, 2013 Online access: Click here to access online Availability: No items available. Add to cart (remove)