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	1.	The magnetocaloric effect and its applications [electronic resource] / A.M. Tishin and Y.I. Spichkin. by Tishin, A. M Spichkin, Y. I Series: Series in condensed matter physics Material type: Text; Format: electronic ; Literary form: Not fiction Publication details: Bristol ; Philadelphia : Institute of Physics Pub., c2003 Online access: Read Online / DOWNLOAD. Availability: No items available. Add to cart (remove)
	2.	The future of helium as a natural resource [electronic resource] / edited by William J. Nuttall, Richard H. Clarke and Bartek A. Glowacki. by Nuttall, William J Clarke, Richard H Glowacki, Bartek Andrzej, 1951- Series: Routledge explorations in environmental economics ; 35. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: London : Routledge, 2012 Online access: Click here to view Availability: No items available. Add to cart (remove)
	3.	The 10 principles of food industry sustainability / Cheryl J. Baldwin. by Baldwin, Cheryl Material type: Text; Format: available online ; Literary form: Not fiction Publisher number: EB00595530 Recorded Books Publisher: Hoboken, NJ : Wiley Blackwell, 2015 Other title: Ten principles of food industry sustainability Online access: Wiley Online Library [Free Download only for SUST IP] Availability: No items available. Add to cart (remove)
	4.	An introduction to thermogeology : ground source heating and cooling / David Banks. by Banks, David, 1961- Edition: 2nd ed. Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Chichester, West Sussex ; Somerset, N.J. : Wiley-Blackwell, 2012 Online access: Wiley Online Library [Free Download only for SUST IP] Availability: No items available. Add to cart (remove)
	5.	Exergy [electronic resource] : Production, Cost and Renewability / by Silvio de Oliveira Junior. by de Oliveira Junior, Silvio [author.] SpringerLink (Online service) Series: Green Energy and Technology Source: Springer eBooks Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: London : Springer London : Imprint: Springer, 2013 Online access: Click here to access online Availability: No items available. Add to cart (remove)
	6.	Ice Cream [electronic resource] / by H. Douglas Goff, Richard W Hartel. by Goff, H. Douglas [author.] Hartel, Richard W [author.] SpringerLink (Online service) Edition: 7th ed. 2013. Source: Springer eBooks Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: Boston, MA : Springer US : Imprint: Springer, 2013 Online access: Click here to access online Availability: No items available. Add to cart (remove)
	7.	Handbook of food process design / edited by Jasim Ahmed, M. Shafiur Rahman. by Rahman, Shafiur Wiley InterScience (Online service) Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Hoboken, N.J. : Wiley-Blackwell, 2012 Online access: Wiley Online Library [Free Download only for SUST IP] Availability: No items available. Add to cart (remove)