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1.
Food industry wastes : assessment and recuperation of commodities / edited by Maria R. Kosseva, Colin Webb. by
  • Kosseva, Maria R
  • Webb, Colin
Series: Food science and technology international series
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London ; Waltham, MA : Elsevier/Academic Press, 2013
Online access:
Availability: Items available for reference: Central Library, SUST: Not For Loan (1)Call number: 628.51 FOO.

2.
Food process engineering : emerging trends in research and their applications / edited by Murlidhar Meghwal, PhD, Megh R. Goyal, PhD, PE. by
  • Meghwal, Murlidhar [editor.]
  • Goyal, Megh Raj [editor.]
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Toronto : Apple Academic Press, [2017]
Availability: Items available for loan: Central Library, SUST (1)Call number: 664.02 FOO.

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