000 01037nam a2200265 a 4500
001 sulb35518
008 130218s1999 enka b 001 0 eng d
020 _a0521641829 (hardback)
020 _a0521645883 (paperback)
040 _aDLC
_cDLC
_dDLC
_dBD-SySUS
082 0 0 _a394.120937
_222
100 1 _aGarnsey, Peter.
245 1 0 _aFood and society in classical antiquity /
_cPeter Garnsey.
260 _aCambridge, U.K. ;
_aNew York :
_bCambridge University Press,
_c1999.
300 _axiv, 175 p. :
_bill. ;
_c24 cm.
440 0 _aKey themes in ancient history
504 _aIncludes bibliographical references (p. 149-168) and index.
650 0 _aFood habits
_zGreece
_xHistory
_yTo 1500.
650 0 _aFood habits
_zRome.
650 0 _aFood supply
_zGreece
_xHistory
_yTo 1500.
650 0 _aFood supply
_zRome.
650 0 _aCivilization, Classical.
856 4 1 _3Table of contents
_uhttp://www.loc.gov/catdir/toc/cam024/98038424.html
856 4 2 _3Publisher description
_uhttp://www.loc.gov/catdir/description/cam029/98038424.html
999 _c1560
_d1560