000 | 00962nam a22002897a 4500 | ||
---|---|---|---|
001 | sulb0064108 | ||
003 | BD-SySUS | ||
005 | 20160316141655.0 | ||
008 | 160316c2004 enk a||b |||| 00| 0 eng d | ||
020 | _a1402017022 (set) | ||
020 | _a1402016980 (v. 1) | ||
020 | _a1402016999 (v. 2) | ||
020 | _a1402017006 (v. 3) | ||
020 | _a1402017014 (v. 4) | ||
035 | _a(OCoLC)ocm53708772 | ||
040 |
_aUKM _cUKM _dOCLCQ _dBD-SySUS |
||
082 | 0 | 4 |
_a631.5 _221 _bPRO |
245 | 0 | 0 |
_aProduction practices and quality assessment of food crops / _cedited by Ramdane Dris and S. Mohan Jain. _bprohvest treatment and technology |
260 |
_aLondon ; _aBoston : _bKluwer Academic, _cc2004. |
||
300 |
_av 4.ix,315p. : _bill. ; _c25 cm. |
||
504 | _aIncludes bibliographical references. | ||
650 | 0 |
_aFood crops _xYields. _912008 |
|
650 | 0 |
_aFood crops _xQuality. _912009 |
|
700 | 1 |
_aDris, Ramdane. _912010 |
|
700 | 1 |
_aJain, S. Mohan. _912011 |
|
942 |
_2ddc _cBK |
||
999 |
_c24606 _d24606 |