000 01349nam a22003497a 4500
001 sulb-eb0004881
003 BD-SySUS
005 20160404111306.0
008 140625s2014 nbu o 00 0 eng d
020 _a9780803256996
020 _a080325699X
020 _z9780803254855 (cloth : alk. paper)
020 _a9780803258167
020 _z9780803258198 (mobi)
040 _aMdBmJHUP
_cMdBmJHUP
_cBD-SySUS.
050 0 0 _aHD9005
_b.G76 2014
082 0 0 _a338.1/973
_223
245 0 0 _aGrowing local
_h[electronic resource] :
_bcase studies on local food supply chains /
_cedited by Robert P. King, Michael S. Hand, and Miguel I. Gómez.
260 _aLincoln :
_bUniversity of Nebraska Press,
_c2014.
_e(Baltimore, Md. :
_fProject MUSE,
_g2015)
300 _a1 online resource (pages cm.)
490 1 _aOur sustainable future
504 _aIncludes bibliographical references and index.
650 0 _aLocal foods
_zUnited States
_vCase studies.
650 0 _aFood supply
_zUnited States
_vCase studies.
655 7 _aElectronic books.
_2local
700 1 _aGómez, Miguel I.
700 1 _aHand, Michael S.
_q(Michael Stephen),
_d1977-
700 1 _aKing, Robert Philip,
_d1950-
710 2 _aProject Muse.
856 4 0 _zFull text available:
_uhttps://muse.jhu.edu/books/9780803256996/
942 _2Dewey Decimal Classification
_ceBooks
999 _c26144
_d26144