000 | 01384nam a22003497a 4500 | ||
---|---|---|---|
001 | sulb-eb0011497 | ||
003 | BD-SySUS | ||
005 | 20160404144612.0 | ||
008 | 130717s2013 nyu o 00 0 eng d | ||
020 | _a9781479818952 | ||
020 | _z9781479810239 (cl : alk. paper) | ||
020 | _z9781479869251 (pb : alk. paper) | ||
020 | _z1479810231 | ||
040 |
_aMdBmJHUP _cMdBmJHUP |
||
050 | 0 | 0 |
_aGT2853.U5 _bE32 2013 |
082 | 0 | 0 |
_a394.1/20973 _223 |
245 | 0 | 0 |
_aEating Asian America _h[electronic resource] : _ba food studies reader / _cedited by Robert Ji-Song Ku, Martin F. Manalansan IV, and Anita Mannur. |
260 |
_aNew York : _bNew York University Press, _c[2013] _e(Baltimore, Md. : _fProject MUSE, _g2015) |
||
300 | _a1 online resource (pages cm) | ||
504 | _aIncludes bibliographical references and index. | ||
588 | _aDescription based on print version record. | ||
650 | 0 |
_aAsian Americans _xSocial life and customs. |
|
650 | 0 |
_aAsian Americans _xEthnic identity. |
|
650 | 0 |
_aCooking, Asian _xSocial aspects. |
|
650 | 0 |
_aFood _xSocial aspects _zUnited States. |
|
650 | 0 |
_aFood habits _xSocial aspects _zUnited States. |
|
655 | 7 |
_aElectronic books. _2local |
|
700 | 1 | _aKu, Robert Ji-Song. | |
710 | 2 | _aProject Muse. | |
856 | 4 | 0 |
_zFull text available: _uhttps://muse.jhu.edu/books/9781479818952/ |
942 |
_2Dewey Decimal Classification _ceBooks |
||
999 |
_c32788 _d32788 |