000 | 00960nam a22002777a 4500 | ||
---|---|---|---|
001 | sulb0061143 | ||
003 | BD-SySUS | ||
005 | 20160430103116.0 | ||
008 | 160430s1977 ii a b 001 0 eng d | ||
020 | _a9788123909790 | ||
020 | _a8123909799 | ||
040 |
_aDLC _cDLC _dDLC _dBD-SySUS |
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082 | 0 | 0 |
_a637.028 _222 _bATC |
100 | 1 |
_aAtherton, Henry V. _918789 |
|
245 | 1 | 0 |
_aChemistry and testing of dairy products / _cHenry V. Atherton, J. A. Newlander. |
250 | _a4th ed. | ||
260 |
_aNew Delhi : _bCBS, _cc1977. |
||
300 |
_aix, 396 p. : _bill. ; _c23 cm. |
||
500 | _aThird ed. by J. A. Newlander and H. V. Atherton. | ||
504 | _aIncludes bibliographies and index. | ||
650 | 0 |
_aDairy products _xAnalysis. _918790 |
|
650 | 0 |
_aDairy products _xTesting. _918791 |
|
700 | 1 |
_aNewlander, John Alvin, _d1891- _ejoint author. _918792 |
|
700 | 1 |
_aNewlander, John Alvin, _d1891- _tChemistry and testing of dairy products. _918793 |
|
942 |
_2ddc _cBK |
||
999 |
_c55628 _d55628 |