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| 008 | 110704s2011 enk fob 001 0 eng d | ||
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| 020 |
_a1444355295 _q(electronic bk.) |
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| 020 | _z1444333348 | ||
| 020 | _z9781444333343 | ||
| 024 | 8 | _a9786613333285 | |
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_a38036AD8-01B4-460B-BFF8-A536ECE75489 _bOverDrive, Inc. _nhttp://www.overdrive.com |
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| 049 | _aMAIN | ||
| 245 | 0 | 0 |
_aHandbook of food safety engineering / _cedited by Da-Wen Sun. |
| 260 |
_aOxford : _bWiley-Blackwell, _c2011. |
||
| 300 | _a1 online resource (840 pages) | ||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_acomputer _bc _2rdamedia |
||
| 338 |
_aonline resource _bcr _2rdacarrier |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 588 | 0 | _aPrint version record. | |
| 520 | _a"This book presents a comprehensive and substantial overview of the emerging field of food safety engineering, bringing together in one volume the four essential components of food safety: the fundamentals of microbial growth food safety detection techniques microbial inactivation techniques food safety management systems Written by a team of highly active international experts with both academic and professional credentials, the book is divided into five parts. Part I details the principles of food safety including microbial growth and modelling. Part II addresses novel and rapid food safety detection methods. Parts III and IV look at various traditional and novel thermal and non-thermal processing techniques for microbial inactivation. Part V concludes the book with an overview of the major international food safety management systems such as GMP, SSOP, HACCP and ISO22000"--Provided by publisher. | ||
| 650 | 0 |
_aFood _xSafety measures. |
|
| 650 | 0 |
_aFood _xMicrobiology. |
|
| 650 | 0 |
_aFood industry and trade _xSanitation. |
|
| 650 | 7 |
_aTECHNOLOGY & ENGINEERING _xFood Science. _2bisacsh |
|
| 650 | 7 |
_aHEALTH & FITNESS _xSafety. _2bisacsh |
|
| 650 | 7 |
_aFood industry and trade _xSanitation. _2fast _0(OCoLC)fst00930927 |
|
| 650 | 7 |
_aFood _xMicrobiology. _2fast _0(OCoLC)fst00930535 |
|
| 650 | 7 |
_aFood _xSafety measures. _2fast _0(OCoLC)fst00930602 |
|
| 655 | 4 | _aElectronic books. | |
| 700 | 1 | _aSun, Da-Wen. | |
| 776 | 0 | 8 |
_iPrint version: _z9786613333285 |
| 856 | 4 | 0 |
_uhttp://onlinelibrary.wiley.com/book/10.1002/9781444355321 _zWiley Online Library [Free Download only for SUST IP] |
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