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_a631.5 _223 |
049 | _aMAIN | ||
245 | 0 | 0 |
_aImproving crop productivity in sustainable agriculture / _cedited by Narendra Tuteja, Sarvajeet Singh Gill, and Renu Tuteja. |
264 | 1 |
_aWeinheim : _bWiley-Blackwell, _c[2013] |
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300 |
_a1 online resource (xxxi, 518 pages) : _billustrations (some color), maps (chiefly color) |
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336 |
_atext _btxt _2rdacontent |
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_acomputer _bc _2rdamedia |
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_aonline resource _bcr _2rdacarrier |
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505 | 0 | _aPart 1. Climate Change and Abiotic Stress Factors: Climate Change and Food Security / R.B. Singh -- Improving Crop Productivity under Changing Environment / Navjot K. Dhillon, Satbir S. Gosal, Manjit S. Kang -- Genetic Engineering for Acid Soil Tolerance in Plants / Sagarika Mishra, Lingaraj Sahoo, Sanjib K. Panda -- Evaluation of Tropospheric O₃ Effects on Global Agriculture: A New Insight / Richa Rai, Abhijit Sarkar, S.B. Agrawal, Madhoolika Agrawal -- Part 2. Methods to Improve Crop Productivity: Mitogen-Activated Protein Kinases in Abiotic Stress Tolerance in Crop Plants: "-Omics" Approaches / Monika Jaggi, Meetu Gupta, Narendra Tuteja, Alok Krishna Sinha -- Plant Growth Promoting Rhizobacteria-Mediated Amelioration of Abiotic and Biotic Stresses for Increasing Crop Productivity / Vasvi Chaudhry, Suchi Srivastava, Puneet Singh Chauhan, Poonam C. Singh, Aradhana Mishra, Chandra Shekhar Nautiyal -- Are Viruses Always Villains? The Roles Plant Viruses May Play in Improving Plant Responses to Stress / Stephen J. Wylie, Michael G.K. Jones -- Risk Assessment of Abiotic Stress Tolerant GM Crops / Paul Howles, Joe Smith -- Biofertilizers: Potential for Crop Improvement under Stressed Conditions / Alok Adholeya, Manab Das -- Part 3. Species-Specific Case Studies: Rice: Genetic Engineering Approaches for Abiotic Stress Tolerance: Retrospects and Prospects / Salvinder Singh, M.K. Modi, Sarvajeet Singh Gill, Narendra Tuteja -- Rice: Genetic Engineering Approaches to Enhance Grain Iron Content / Salvinder Singh, D. Sudhakar, M.K. Modi -- Pearl Millet: Genetic Improvement in Tolerance to Abiotic Stresses / O.P. Yadav, K.N. Rai, S.K. Gupta -- Bamboo: Application of Plant Tissue Culture Techniques for Genetic Improvement of Dendrocalamus strictus Nees / C.K. John, V.A. Parasharami -- Groundnut: Genetic Approaches to Enhance Adaptation of Groundnut (Arachis Hypogaea, L.) to Drought / R.C. Nageswara Rao, M.S. Sheshshayee, N. Nataraja Karaba, Rohini Sreevathsa, N. Rama, S. Kumaraswamy, T.G. Prasad, M. Udayakumar -- Chickpea: Crop Improvement under Changing Environment Conditions / B.K. Sarmah, S. Acharjee, H.C. Sharma -- Grain Legumes: Biotechnological Interventions in Crop Improvement for Adverse Environments / Pooja Bhatnagar-Mathur, Paramita Palit, Ch. Sridhar Kumar, D. Srinivas Reddy, Kiran K. Sharma -- Pulse Crops: Biotechnological Strategies to Enhance Abiotic Stress Tolerance / S. Ganeshan, P.M. Gaur, R.N. Chibbar -- Improving Crop Productivity and Abiotic Stress Tolerance in Cultivated Fragaria Using Omics and Systems Biology Approach / Jens Rohloff, Pankaj Barah, Atle M. Bones -- Rose: Improvement for Crop Productivity / Madhu Sharma, Kiran Kaul, Navtej Kaur, Markandey Singh, Devendra Dhayani, Paramvir Singh Ahuja. | |
504 | _aIncludes bibliographical references and index. | ||
588 | 0 | _aPrint version record. | |
520 | _aAn up-to-date overview of current progress in improving crop quality and quantity using modern methods. With a particular emphasis on genetic engineering, this text focusses on crop improvement under adverse conditions, paying special attention to such staple crops as rice, maize, and pulses. Improving Crop Productivity in Sustainable Agriculture includes an excellent mix of specific examples, such as the creation of nutritionally-fortified rice and a discussion of the political and economic implications of genetically engineered food. The result is a must-have hands-on. | ||
650 | 0 | _aCrop improvement. | |
650 | 0 | _aSustainable agriculture. | |
650 | 7 |
_aTECHNOLOGY & ENGINEERING _xAgriculture _xAgronomy _xGeneral. _2bisacsh |
|
650 | 7 |
_aTECHNOLOGY & ENGINEERING _xAgriculture _xSustainable Agriculture. _2bisacsh |
|
650 | 7 |
_aCrop improvement. _2fast _0(OCoLC)fst00883912 |
|
650 | 7 |
_aSustainable agriculture. _2fast _0(OCoLC)fst01139712 |
|
655 | 4 | _aElectronic books. | |
655 | 7 |
_aElectronic books. _2local |
|
700 | 1 |
_aTuteja, Narendra, _eeditor. |
|
700 | 1 |
_aGill, Sarvajeet Singh, _eeditor. |
|
700 | 1 |
_aTuteja, Renu, _eeditor. |
|
776 | 0 | 8 |
_iPrint version: _tImproving crop productivity in sustainable agriculture. _dWeinheim : Wiley-Blackwell, ©2013 _z9783527332427 _w(DLC) 2012540983 _w(OCoLC)822992286 |
856 | 4 | 0 |
_uhttp://onlinelibrary.wiley.com/book/10.1002/9783527665334 _zWiley Online Library [Free Download only for SUST IP] |
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