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019 _a871635622
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020 _a9781118806937 (ePub)
020 _a111880693X (ePub)
020 _a9781118806920 (Adobe PDF)
020 _a1118806921 (Adobe PDF)
020 _z9780470674550 (cloth)
020 _a9781118806913
020 _a1118806913
020 _a0470674555
020 _a9780470674550
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049 _aMAIN
245 0 0 _aFish vaccination /
_cedited by Roar Gudding, Atle Lillehaug, and Øystein Evensen.
264 1 _aChichester, West Sussex, UK ;
_aHoboken, NJ :
_bWiley Blackwell,
_c2014.
300 _a1 online resource.
336 _atext
_2rdacontent
337 _acomputer
_2rdamedia
338 _aonline resource
_2rdacarrier
504 _aIncludes bibliographical references and index.
588 _aDescription based on print version record and CIP data provided by publisher.
520 _aFish farming, in seawater and in freshwater, in cages, tanks or ponds, makes an ever-increasing and significant contribution to the production of aquatic food in many regions of the world. During the last few decades there has been significant progress and expansion in the aquaculture sector, characterized by intensified production and the exploitation of many new species. Aquaculture must be a sustainable bio-production, environmentally as well as economically. Disease prevention in order to reduce losses, and the use of antimicrobials is crucial in this perspective. Vaccination has, in a few years, become the most important method for disease prevention in aquaculture, and effective prophylaxis based on stimulation of the immune system of the fish is essential for further development of the industry.
650 0 _aFishes
_xVaccination.
650 0 _aFishes
_xDiseases
_xPrevention.
650 7 _aSCIENCE
_xLife Sciences
_xAnatomy & Physiology.
_2bisacsh
655 4 _aElectronic books.
655 0 _aElectronic books.
700 1 _aGudding, Roar.
700 1 _aLillehaug, Atle,
_d1954-
700 1 _aEvensen, Øystein,
_d1959-
776 0 8 _iPrint version:
_tFish vaccination
_dHoboken, NJ : John Wiley & Sons Inc., 2014
_z9780470674550
_w(DLC) 2013034537
856 4 0 _uhttp://onlinelibrary.wiley.com/book/10.1002/9781118806913
_zWiley Online Library [Free Download only for SUST IP]
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