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020 _a9781118917091
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020 _a111891709X
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020 _z9781118917107
020 _z1118917103
020 _z9781118917114
020 _z1118917111
020 _z9781118917084
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020 _z1118917081
029 1 _aDEBSZ
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035 _a(OCoLC)883749370
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050 0 0 _aSB177.L45
070 0 _aSB177.L45
_bA94 2015
072 7 _aTEC
_x003030
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082 0 0 _a633.3
_223
049 _aMAIN
100 1 _aAzooz, M. M.
245 1 0 _aLegumes under environmental stress :
_byield, improvement and adaptations /
_cMohamed Mahgoub Azooz, Parvaiz Ahmad.
264 1 _aHoboken, NJ :
_bJohn Wiley & Sons Inc.,
_c2015.
300 _a1 online resource.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
504 _aIncludes bibliographical references and index.
588 0 _aPrint version record and CIP data provided by publisher.
505 0 _aLegumes under Environmental Stress: Yield, Improvement and Adaptations; Copyright; Contents; List of contributors; Preface; About the editors; Chapter 1 Legumes and breeding under abiotic stress: An overview; 1.1 Introduction; 1.2 Legumes under abiotic stress; 1.2.1 Legumes under drought; 1.2.2 Legumes under salinity; 1.2.3 Legumes under waterlogging; 1.2.4 Legumes under temperature extremes; 1.2.5 Legumes under soil acidity; 1.2.6 Legumes under nutrient deficiency; 1.3 Breeding of cool season food legumes; 1.4 Breeding of cool season food legumes under abiotic stress.
505 8 _a1.5 Breeding of warm season food legumes1.6 Breeding of warm season food legumes under abiotic stress; 1.6.1 Short duration and photo-thermal insensitivity; 1.6.2 Leaf pubescence density; 1.6.3 Seed dormancy; 1.6.4 Deep root system; 1.7 Biotechnology approaches; 1.7.1 MicroRNAs; 1.7.2 Molecular marker-assisted breeding; 1.7.3 Gene pyramiding assisted by MAS; 1.7.4 Somaclonal variation and in vitro mutagenesis; 1.7.5 In vitro selection; 1.7.6 Transcriptomics; 1.7.7 Proteomics; 1.7.8 Transgenomics; 1.7.9 Targeting induced local lesions in genomes (TILLING); 1.8 Conclusions and future prospects.
505 8 _a3.2 Environmental stresses and crop growth3.2.1 Drought and salt stresses; 3.2.2 Heavy metal stress; 3.2.3 Heat and cold stresses; 3.2.4 Oxidative stress; 3.3 Effects of nutrient deficiency; 3.4 Methods to control nutrient deficiency; 3.5 Micronutrient deficiency in plants; 3.5.1 Boron; 3.5.2 Molybdenum; 3.5.3 Cobalt; 3.5.4 Copper; 3.5.5 Zinc; 3.5.6 Iron; 3.5.7 Manganese; 3.5.8 Nickel; 3.6 Roles of macronutrients in growth of legumes; 3.6.1 Role of carbon; 3.6.2 Role of nitrogen; 3.6.3 Role of phosphorus; 3.6.4 Role of sulphur; 3.6.5 Role of potassium.
505 8 _a3.7 Storage proteins in legumes and effect of nutritional deficiency3.8 Protective mechanisms triggered in legumes under stress; 3.8.1 Drought and salinity stress; 3.8.2 Cold stress; 3.9 Conclusion; References; Chapter 4 Chickpea: Role and responses under abiotic and biotic stress; 4.1 Introduction; 4.2 Origin and occurrence; 4.3 General botany; 4.4 Nutritional uses; 4.5 Abiotic stress; 4.6 Chickpea and abiotic stress: The 'omics' approach; 4.6.1 Proteomics; 4.6.2 Transcriptomics; 4.6.3 Genomics; 4.6.4 Transgenomics; 4.7 Biotic stress; 4.7.1 Chickpea and diseases.
520 _aThe improvement of crop species has long been a goal since cultivation began thousands of years ago. To feed an ever increasing world population will require a great increase in food production. Wheat, corn, rice, potato and legumes are expected to lead as the most important crops in the world. Due to environmental fluctuations legumes are often exposed to different environmental stresses, leading to decreased yield and problems with growth and development of the legumes. The present work will cover the physiobiochemical, molecular and omic approaches and responses of legumes towards environm.
650 0 _aLegumes
_xEffect of stress on.
650 0 _aLegumes
_xYields.
650 0 _aLegumes
_xAdaptation.
650 4 _aBiodegradation, Environmental.
650 4 _aBioremediation.
650 4 _aLegumes.
650 7 _aTECHNOLOGY & ENGINEERING
_xAgriculture
_xAgronomy
_xCrop Science.
_2bisacsh
655 4 _aElectronic books.
700 1 _aAhmad, Parvaiz.
776 0 8 _iPrint version:
_aAzooz, M.M.
_tLegumes under environmental stress.
_dHoboken, NJ : John Wiley & Sons Inc., 2015
_z9781118917084
_w(DLC) 2014025842
856 4 0 _uhttp://onlinelibrary.wiley.com/book/10.1002/9781118917091
_zWiley Online Library [Free Download only for SUST IP]
938 _aEBL - Ebook Library
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