| 000 | 00660nam a22002177a 4500 | ||
|---|---|---|---|
| 001 | sulb0069465 | ||
| 003 | BD-SySUS | ||
| 005 | 20190403123847.0 | ||
| 008 | 190403s1994 ii b 001 0 eng d | ||
| 020 | _a9788123924373 | ||
| 040 |
_aDLC _cDLC _dDLC _dBD-SySUS |
||
| 082 | 0 | 0 |
_a664.8 _222 _bSRF |
| 100 | 1 |
_aSrivastava, R.P. _930132 |
|
| 245 | 1 | 0 |
_aFruit & Vegetables Preservation / _cR.P. Srivaastava, Sanjeev Kumar. |
| 260 |
_aNew Delhi : _bCBS Publishers. _c1994 |
||
| 300 |
_a474 p. : _bill. ; _c25 cm. |
||
| 504 | _aIncludes bibliographical references and indexes. | ||
| 650 | 0 |
_aVegetable. _930133 |
|
| 700 | 1 |
_aKumar, Sanjeev _930134 |
|
| 942 |
_2ddc _cBK |
||
| 999 |
_c73588 _d73588 |
||