000 01429cam a2200385 i 4500
001 sulb0073341
003 BD-SySUS
005 20200315121517.0
008 170927s2018 onca b 001 0 eng
010 _a 2017046191
020 _a9781771886178 (hardcover : acidfree paper)
020 _z9781315161075 (ebook)
035 _a(DNLM)101713634
040 _aDNLM/DLC
_cDLC
_erda
_dDLC
042 _apcc
050 0 0 _aRA601
_b.F6676 2018
060 1 0 _aWA 701
082 0 0 _a363.192
_223
_bFOO
130 0 _aFood toxicology (Sachan)
_935044
245 1 0 _aFood toxicology :
_bcurrent advances and future challenges /
_cedited by Ashish Sachan, DVM, MVSc PhD, Suzanne Hendrich, PhD.
264 1 _aOakville, ON ;
_aWaretown, NJ :
_bApple Academic Press,
_c[2018]
300 _axx, 460 pages :
_billustrations (some color) ;
_c24 cm
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
504 _aIncludes bibliographical references and index.
650 1 2 _aFood
_xtoxicity
_935045
650 1 2 _aFood Contamination
_935046
700 1 _aSachan, Ashish,
_eeditor.
_935047
700 1 _aHendrich, Suzanne,
_eeditor.
_935048
776 0 8 _iOnline version:
_dToronto ; New Jersey : Apple Academic Press, 2018
_z9781315161075
_w(DLC) 2017047026
906 _a7
_bcbc
_corignew
_d1
_eecip
_f20
_gy-gencatlg
942 _2ddc
_cBK
999 _c75104
_d75104