000 | 01177cam a2200289 i 4500 | ||
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003 | BD-SySUS | ||
005 | 20230830103449.0 | ||
008 | 150818s2016 ne a b 001 0 eng | ||
010 | _a 2015949600 | ||
020 |
_a9780124200845 _celectronic bk |
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040 |
_aDLC _beng _erda _cDLC |
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050 | 0 | 0 |
_aTX541 _b.J43 2016 |
082 | 0 | 4 |
_a664.07 _223 |
100 | 1 |
_aJha, Shyam N., _eauthor. _963794 |
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245 | 1 | 0 |
_aRapid detection of food adulterants and contaminants : _btheory and practice / _cShyam Narayan Jha, Central Institute of Post-Harvest Engineering and Technology, India. |
264 | 1 |
_aAmsterdam ; _aBoston, MA : _bElsevier / Academic Press, _c[2016] |
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300 |
_axii, 266 pages : _billustrations (some color) ; _c25 cm |
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336 |
_atext _btxt _2rdacontent |
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337 |
_aunmediated _bn _2rdamedia |
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338 |
_avolume _bnc _2rdacarrier |
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504 | _aIncludes bibliographical references and index. | ||
650 | 0 |
_aFood _xAnalysis. _963795 |
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650 | 0 |
_aFood adulteration and inspection. _963796 |
|
650 | 0 |
_aFood contamination. _963797 |
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856 |
_3ELSEVIER _uhttps://www.sciencedirect.com/book/9780124200845/rapid-detection-of-food-adulterants-and-contaminants |
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942 |
_2ddc _cEBK |
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999 |
_c85041 _d85041 |