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Fritos pie

Doolin, Kaleta, 1950-

Fritos pie stories, recipes, and more / [electronic resource] : Kaleta Doolin ; foreword by Davia Nelson. - 1st ed. - College Station : Texas A&M University Press, 2011. - 1 online resource (xxii, 201 p. :) ill. (some col.) ; - UPCC book collections on Project MUSE. .

Includes bibliographical references and index.

Introduction -- San Antonio -- Cooking with Fritos -- Frito kids -- Diversification -- Cattle and corn -- Inventors and inventions -- Ronald -- Fritos chili pie -- Natural hygiene -- Desserts -- Then and now -- Cooking with Fritos today -- Epilogue -- Appendix 1: Recommended reading -- Appendix 2: Timelines -- Appendix 3: Letter from C.E. Doolin to the Frito Bandwagon -- Appendix 4: Doolin family and Frito Company patents -- Appendix 5: Recipes by chapter -- Appendix 6: Web sites -- Index.

9781603442572 160344257X




Doolin, Charles Elmer, 1903-1959 --Family.
Doolin, Charles Elmer, 1903-1959.


Frito-Lay, Inc.--History--21st century.
Frito-Lay, Inc.--History--20th century.


Cooking (Corn)
Corn chips.
Family-owned business enterprises--History--United States--21st century.
Family-owned business enterprises--History--United States--20th century.
Corn products industry--History--United States--21st century.
Corn products industry--History--United States--20th century.


Electronic books.

HD9049.C8 / F753 2011

338.7/66475