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Food law in the United States /

Roberts, Michael T., 1960-

Food law in the United States / Michael T. Roberts. - xiv, 471 pages ; 26 cm

Includes bibliographical references and index.

Introduction -- Regulation of food commerce -- Regulation of food safety -- Regulation of food marketing -- Regulation of nutrition -- Regulation of food systems.

ISBN: 9781107117600 £99.99 9781107545762 £39.99 No price

LCCN: 2015019149

Nat. Bib. No.: GBB5C4540 bnb

Subjects--Topical Terms:
Food law and legislation--United States.

LC Class. No.: KF3875 / .R63 2016

Dewey Class. No.: 344.7304232

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